Showing posts with label college. Show all posts
Showing posts with label college. Show all posts

Tuesday, February 26, 2013

How to Have a Snow Day


  1. Wake up at 11am.  Decide that that's OK, despite having wanted to wake up no earlier than noon.

  2. Take a bubble bath.  Read a fashion magazine and come to the conclusion that you just don't like this season's biggest trends.  

  3. Put your pajamas back on.  Be brutally honest with yourself: you're not going anywhere today.  No need to wear a bra. 

  4. Light a candle named "North Pole".  Even though Christmas was 2 months ago, figure that the candle is completely appropriate for a day when you have 2 feet of snow.  Plus you just really like the way it smells and if nothing else, you can spend a day in Santa's shoes and know what it's like to prepare for Christmas months before the holiday occurs.  

  5. Decide that the above thought alone renders cookies for breakfast acceptable.

  6. Make a latte while your "break and bake" cookies toast up in the oven.

  7. Pour your espresso into a London souvenir mug, the only one big enough to hold a gigantic latte.

  8. For the first time, feel no yearning to be there instead of here.  

  9. Open the window so you can smell the snow.

  10. Listen to The Head and The Heart.

  11. Write a letter to a friend.  Get a little emotional, realizing that you spent all of college together and are ever-approaching graduation. 

  12. Get a little hungry.  Decide that today, you only want to eat chocolate.  

  13. Finally convince yourself to at least look at some of the material for your 3 tests later on in the week.

  14. Quickly retract any desire to learn about operations management, but get a little carried away in reading for your econ history class. 

  15. Take your penguins outside for a photo shoot.  Shamelessly instagram a couple pics and send them to Facebook. 

  16. Feel overwhelmed by social media and how public our lives have become. 

  17. Question the whole idea of "blogging".  

  18. Study some more. 

  19. Decide that you need a jam break, and bust out some old Format tunes. 

  20. Look out your window and decide that it would be fun to bellyflop from your 2nd story apartment into the several-foot-high snowdrifts below.  

  21. Practice self restraint. 

  22. Watch a documentary on Netflix about sugar consumption in the United States.

  23. Make snow cream. 

  24. Continue studying.

  25. Feel guilty about the snow cream and do a few crunches.  Lay there for a second between reps and realize that you haven't watched the new How I Met Your Mother episode.

  26. Search for the new episode online. Watch.  Feel slightly disappointed that you still don't know who Ted marries even though you've watched something like 160 episodes. 

  27. Continue studying.

  28. Buy a mutual fund in hopes of somewhat expediting the someday purchase of your dream Mini Cooper. 

  29. Study some more.

  30. Crumble from the cabin fever and decide that you're ready for sun, beaches, and sand.  Prematurely pack for spring break.

Wednesday, January 23, 2013

An Intercultural Reflection

Preface: 

I haven't posted to my blog in over a month.  Tonight I am posting an essay that I wrote as a part of my Truman portfolio in order to graduate.  It is in response to explaining my undergraduate intercultural experience.  Due to the subject matter, the essay re-tells some of the stories that have previously been told in this blog.  I yielded to posting this for its potential redundancy, but the presentation of my reflections are told in a different way so reading the post may still be of some interest, I hope.

Furthermore, as some of you know, I have a heart for exploration and have recently become intrigued by the idea of pursuing travel writing as a hobby.  I am currently searching for freelance opportunities and may start a separate, travel-related blog.  (Now is probably a good time to mention that all content on this blog is my intellectual property.)  "It's a Fabulous Life" is meant to be a blog that tells stories of who I am or things that I am interested in- and right now a big part of that is wrapped up in wanting to travel the world.

Post:


     One time, Truman, you frustrated me to a point that I literally had to flee the country in order to recover my hindered spirit.  Being holed up in Kirksville sometimes sucks all the cultural diversity out of you so that even reading the New York Times travel section will make you tear up a bit.  At least, that's what happened to me.  That was when I knew I needed to go.  Somewhere.  Anywhere, really.  But since I spoke a little French and had always dreamed of the Riviera, I decided I'd go there. 

     The ticket and hostel were booked.  Then I called my mom.  I remember sitting on a bench outside of Violette Hall on a nice day when I candidly slipped into the conversation, "I think I'm going to France in a couple weeks.  After finals."  When I told my friends, the most common response was, "Have you seen the movie Taken?"  I didn't care.  I'm a dreamer; I let my mind wander often.  This time I would allow my body to follow.  

     I had been to France before, always holding the most romanticist view of Paris and the corresponding culture.  As a child I had been obsessed with the cartoon Madeline, and to this day I still idealize her sense of spirit and childlike rebellion.  I envied her as she pranced in front of the cartoon drawing of the Eiffel Tower while munching on baguettes and wearing a yellow beret.  I threw nothing short of an all-things-French-obsessed tantrum when my father traveled to Paris for his job.  "I want to go with yooouu" I would whine.  I was three.  "When you're older." he said.  "When?" I persisted.  He settled on "When you turn ten."

     That was a semi-promise I didn't forget.  So for my tenth birthday I found myself in Paris.   Memories of creamy fondue, gargoyles, the Louvre, and of course the magnificent Tour d'Eiffel resonated with me years after I left.  I'll especially never forget how a rainy night turned into a snow-laced wonderland after climbing the height to the top level of the Eiffel Tower.  Ideal for a February birthday.  It was nothing short of magical.

     But I wasn't finished with Paris.  It would be another seven years before I would return to the city, this time as a junior in high school and freshly educated of the mysterès of the Lost Generation (Ezra Pound, Ernest Hemingway, Gertrude Stein, and Missouri's own T.S. Eliot).  It was a family vacation, and of course visiting the historical sites and attractions was a priority.  However, revisiting a foreign place is an interesting experience.  There for the second time, I was able to see past the necessity of “attractions”; instead I was determined to soak up the culture as much as I could.  I remember saying "I just want to be there.  I don’t really care what I do once I’m there.”

     I remember tracking down the famous Le Select cafe, where F. Scott Fitzgerald would frequently spend all day writing manuscripts that would one day be famous.  I lingered in the cafe as long as my family would tolerate, in hopes that something in the air would possibly waft over me, giving me... something.  While I was waiting for whatever that was, I enjoyed a cappuccino.   

     I returned home from that trip a little richer, and content for the time being.  

     When I began college, I always had hopes of studying abroad- Maybe France?  But then again, I wanted to try something new. Then an opportunity to study abroad in China arose, but I chose a summer internship instead.  Before I knew it, I was in the spring of my sophomore year with no real plans to commit to studying abroad.  At the time, I felt too attached to my schedule at Truman- the regularity of attending classes and organizational meetings and being surrounded with familiar friends.  I didn’t want to leave for an entire semester; I didn’t want to miss out on what I might leave behind me.  I didn’t consider all the opportunity I could potentially look forward to.  While now, as a senior, I look at that decision with disappointment, I do not necessarily regret my choice to not study abroad in college. 

     As a way of compensating for not formally studying abroad, I made effort throughout my college career to travel and experience different cultures.  My junior year I visited a friend in London during spring break.  A few months later I crossed the Atlantic again to explore the south of France.  During my senior year I was able to visit a friend in Greece for a week. 

     I could write pages upon pages about the cultural experiences I was able to soak up in each of these far-away places, but I’ll focus the remainder of this essay on my third return to France.  This trip holds a significantly special place in my heart, as it was a solo trek.  Travelling alone made me vulnerable to the culture.  If at any point I was uncomfortable, I couldn’t turn to a familiar face for comfort, advice, or company.  I would have to find that from the people I met along the way.  

     I stayed in a youth hostel in the city of Nice, which is centrally located along the Côte d’Azur.  The nearby cities of Cannes, Grasse, Ville-Franche, and Monaco were easily accessible by short train rides.  Staying in a youth hostel felt surprisingly familiar.  Its dorm-like atmosphere easily led to camaraderie between travelers, a good amount of which were also travelling independently.  While I spent the majority of my days wandering the streets of these cities unaccompanied by maps (and almost always accompanied by a baguette), it was nice to return to the hostel that night to meet up with faces that soon became familiar.  Nights were spent cooking dinner in the kitchen of the hostel, watching a foreign movie, and talking about all topics of life over glasses of wine.  I met young adults from around the world: Finland, Canada, Australia, Italy, Germany, and Bulgaria. 

     It was sad to return from a day of wandering to realize that a new friend had left Nice- either for home or another city along their journey.  And when it was my turn to leave, I was immensely jealous of those that were able to stay another night or two.  And though I was gone for but a week, my week had been fulfilling and wisely spent.  I recall wandering through various museums.  I recall shopping in both large department stores and open air food and craft markets.  I recall tasting “socca” and “salade niçiose”.  I recall the conversations I had with young adults of different nationalities and cultural views.  And even if these particular moments and memories ever fade, the feeling of my experience is lasting. 

     The list of places I have been fortunate enough to travel to within the United States and across the world is personally meaningful and significant, but the list of places I yearn to go in the future is outstanding and daunting.  You cannot go everywhere.  You will leave the earth before you’ve seen every place on earth that you want to see.  But travelling is the most classic case of balancing quality against quantity.  I would rather soak up a cultural experience than rush through a list of destinations.  Travelling isn’t about completing a checklist.  To compare it with anything linear of the sort would indicate a misunderstanding of travel’s beauty.  Travel encompasses you in many directions: it is the food you eat; it is the people you talk to and the questions that you ask of them.  

To quote Anthony Bourdain (who I wouldn’t mind being someday):  “In the few years since I’ve started to travel this world, I’ve found myself changing.”










Tuesday, January 31, 2012

Healthy, Yummy, AND Cheap: Clean Cooking in College

My number one favorite thing about living off campus is being able to cook for myself.  It's such an adventure (with the most amazing reward at the end: FOOD!)

There is a terrible stigma about college eating habits.  While there may be some students who live solely off of Cinnamon Toast Crunch, Ramen, and beer... I don't actually know any.

What I do know is that it is important to fuel your body with healthy, whole foods.  And sure, I've been guilty of having the occasional Totino's party pizza for dinner...  But I feel 100x more energized and healthy when I eat lots of fresh vegetables, fruits, dairy, and complex carbohydrates.  I try to limit my meat consumption (I had a 6 oz steak at Outback a couple weeks ago and that will probably hold me over until the summer) but I do occasionally enjoy tilapia filets, lean chicken breasts, tofu, and meatless "meat" products.

Some common misconceptions:
1. College students don't have money to eat "fresh" or "clean".
Too which I say:  Yes you do.  Shop smarter, make it a priority in your budget.
2. College students don't have time to prepare healthy meals.
To which I say:  Make it happen.  It takes 30 seconds to slice a tomato.

I'm not a chef, and I'm also not one for very complex meals or recipes.  The rest of my life is crazy busy so I want my time in the kitchen to be relaxing.  You don't have to "de-bone", "reduce", or "concasser" anything to prepare a quick, healthy, enjoyable meal.

Really, the key to eating something delicious is to start with whole, pure ingredients.  Ingredients are EVERYTHING:  Cook them sparingly, mix them consciously, and eat them slowly.

Healthy cooking starts with shopping: which is fairly pain-free in a small town.  My strategy?
1. Go to Aldi for basics (whole wheat pasta, bread, english muffins, milk, soy milk, eggs, cheese, basic produce)
2. Go to Hyvee (preferably after 9PM so it's not very busy) to buy anything I can't get at Aldi (diet coke, bare chicken breasts, eggplant, greek yogurt, coconut water, garbanzo beans, larabars, Ben and Jerry's, basil, etc)

...Then take those ingredients and cook!  Like I said, I don't usually follow elaborate recipes, I just put things together in ways that I think they belong.

Since I am *such* a nerd, I've been taking pictures of some of my food-things that I've created lately, just to show how simple eating can be.

Turkey bacon, avocado, tomato, and mozzarella cheese sammich

English muffin with peanut butter (w/o hydrogenated oil) and vanilla-honey greek yogurt

Romaine chopped salad with homemade black been chili 

Banana "ice cream" 

Spaghetti squash with spinach, tomato, and feta

Chinese stir-fry tofu and broccoli 

Spring mix salad with tomato, avocado, veggie burger, and parm

Spring mix with olive oil dressing, parm, and a turkey burger

Indian spiced pumpkin, cauliflower, tomato, and green pea stew - over brown rice

Pesto spaghetti squash with tomato and green beans

Zucchini-egg scramble with tomato and toast

Saffron risotto with turkey meatballs

So that was a random mess, but just a few of my typical eateries.  

I didn't really include breakfast because it's almost always this:
...with a banana and milk.  

I'm not sure what point this blog post is trying to prove, other than the fact that it is really easy to eat in a way that prepares your body to successfully take on the tasks of whatever your day contains.  I would definitely recommend it.  So healthy eatings, friends!